わたしの名品帖
Kyoto Blacksmith Yoshisada Takao (Top) 2-piece set
Kyoto Blacksmith Yoshisada Takao (Top) 2-piece set
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Product features
Product features
Special steel (rust resistant) Handle material / Compressed plywood
Material
Material
Special steel (rust resistant) Handle material / Compressed plywood
About shipping and returns
About shipping and returns
For regular delivery, we will ship the product within 14 business days from the date of your order (the date your order is sent to us from this website), unless there are special circumstances, such as when the workshop or craft manufacturer is on a long-term business trip for an exhibition, etc. (This does not apply to some areas, such as remote islands.) *If there is a delay due to various circumstances, we will contact you by email, etc. *The shipping date will be notified in the "Product Shipping Completion Email" at the time of shipping.
Handling
Handling
Size
Size
Kitchen knife: Total length approx. 310mm, blade length approx. 180mm, thickness of the blade approx. 1.8mm, width of the blade approx. 50mm Petty knife: Total length approx. 260mm, blade length approx. 150mm, thickness of the blade approx. 1.7mm, width of the blade approx. 32mm
Weight
Weight
Kitchen knife: approx. 140g Petty knife: approx. 70g
Notices
Notices
Since these are handmade, there may be slight differences between individual products.
Founded in Higashiyama, Kyoto in the mid-Edo period, "Kyoto Blacksmith Yoshisada" has passed down his advanced blade-making skills for 360 years.
This is a great value set of a Santoku knife and a paring knife from the "Takao" series, made with the highest quality steel.
[Santoku knife]
This versatile knife is known as a Santoku (cultural) knife because it can be used to cut a wide range of ingredients, including meat, fish, and vegetables, in a variety of ways.
[Petty knife]
A small knife with a blade length of about 15 cm.
It is a longer paring knife, making it suitable for chamfering pumpkins, peeling vegetables and fruits, and removing potato sprouts.
Made from high-quality special steel, it is rust-resistant and has excellent cutting ability.
You can cook delicious food without losing the flavor of the ingredients.
By sharpening, the sharpness can be restored as many times as necessary, and in an average household, the knife can be used for 20 to 30 years or more ( 10 to 15 years or more for a petty knife ).
It is double-edged, so it can be used easily by left-handed people.
This value-for-money "Kaohsiung 2- Piece Set" is crafted with meticulous craftsmanship , making everyday cooking fun and comfortable.
